Almond cantuccini are made with the freshest eggs and high-quality butter, enriched with a generous portion of whole almonds for a full and authentic flavor.
The simple, traditional dough is carefully prepared, then shaped into rectangular loaves, baked, sliced diagonally, and returned to the oven to achieve that signature crispness that makes them perfect for enjoying dipped in a sweet wine or simply on their own.
Thanks to the high quality of the ingredients, every bite releases the aroma of almonds and butter, with a delightful crunch that slowly melts on the palate.
Ingredients: Soft wheat flour (type 00), sugar, eggs, 22% almonds, natural flavorings, cream of tartar, baking soda.
Size: 350gr